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Sushi Yoshizumi serves the carefully crafted omakase menu of Chef Akira Yoshizumi. Chef Yoshizumi’s passion and dedication is evident in his tasting menu. With ingredients sourced both domestically and internationally, he crafts a special tasting menu rooted in his own style of Edomae Sushi, learned in Tokyo from his sushi master.

Amazing fish! Need to make a reservation at least 3 months ahead of time!

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